Banquet Menu
Package A - $34.95
8 oz Tuna Steak served with rice Pilaf and teriyaki glaze
6 oz Filet Mignon served with whipped potatoes
Chicken Marsala served over linguini
Egg Plant Parmesan served over linguini
Package B - $37.95
Crab Stuffed Flounder with crab sauce served over rice pilaf
Grouper Picatta served over linguini
12 oz Ribeye served with whipped Potatoes
Balsamic Chicken served with whipped potatoes
Package C - $40.95
Crab Cakes served with rice pilaf and topped with remoulade sauce
12 oz NY Strip served with choice of potato
16 oz Pork Crown Rib Chop served with choice of potato
Veal Marsala served over linguini
Package D - $43.95
8oz Filet Mignon served with choice of potato or rice pilaf
Scallops wrapped in bacon served with choice of potato or rice pilaf
Fried Colossal Shrimp served with choice of potato or rice pilaf
Rack of Lamb served with choice of potato or rice pilaf
Package E - $50.95
Steak Oscar – 8oz Filet Mignon topped with lump crab meat, asparagus and hollandaise sauce.
14 oz Veal Rib Chop served with choice of potato, rice pilaf or sautéed Asparagus.
Pan Fried Grouper topped with lump crab meat and served over linguini with a lemon butter sauce.
Shrimp Scampi served with choice of rice pilaf or whipped potatoes.
16 oz NY Strip served with choice of potato
All of the above packages include a house or Caesar salad and a selection of desserts.
Additionally soft drinks, tea and coffee are included.
Tax and Gratuity are not included.
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